Journey to France to wine and dine on four courses of exquisite meal and wine pairing at our monthly wine dinner in Daytona Beach.
Expert chef will prepare a perfectly paired course with each French wine. Feature wines include Domaine Haut-Blanville Peyrals, Nova Roma Chateauneuf-de-pape, Chateau Jeantieu Bordeaux Superior and more.
Paired dishes include Poached Shrimp with Avocado Mousse, Pan Seared Crab Souffle, and Tarte Tatin.
$69++ per person guarantees four courses plus amuse bouche and unlimited pourings with each course.
Reservations are required. Please call 386-947-8054 or reserve a table at Doc Bales' Grill https://goo.gl/6JN5aD
- Start:February 28, 2018 Time: 6:30 PM
- End:February 28, 2018 Time: 10:00 PM
- Where:Hilton Daytona Beach Oceanfront Resort, 100 N Atlantic Ave, Daytona Beach, Fl, 32118
- Event Type: Food & Dining
- Ticket Price:N/A