Join us for our all-u-can-eat Thanksgiving Feast, Thursday, November 24th. Enjoy selections from the garden, home made traditional side items to include sweet potatoes, mashed potatoes, stuffing and green bean casserole. Our chef will prepared an array of entrees, accompaniments, side dishes, brunch items and dessert selections that will please even the discerning palet. Enjoy Herb Rubbed Roasted Turkey, Baron of Beef, Seared Duck Breast, Orange Roughy, Grilled Chicken and Honey Glazed Ham. Brunch items will include an omelet station, so choose your favorite items as we saute your omelet for you. Assorted variety of breakfast meats, quiche, custard Baked French Toast and the best Bloody Mary bar around. Save room for some delectable desserts. Reservations are available on the hour starting at noon with our last seating at 4:00pm. call 386-944-1337 to reserve your holiday gathering.
Adults $49.95, Seniors $42.95 and Children $19.95