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  • A: Yes, a food tasting can be arranged for (2) guests. Additional guests may result in an additional fee. Menus for the tastings need to be approved (2) weeks prior to the selected date. Tastings are typically scheduled Tuesday - Thursday between lunch and dinner times at the Chef's discretion.
Contact
Hilton Daytona Beach Oceanfront Resort
Tel: 386-254-8200   |   Fax: 386-253-0275
Email: concierge@daytonahilton.com
  |  http://www.daytonahilton.com/
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